Hi, my name is Sarah and I'm an expat Australian living in Seattle with my British husband and American-born English-Australian sons Adam and Joshua.
Sunday, March 8, 2009Meatloaf
By Sarah - Save & Share - Leave a Comment
1 lb ground beef
1 16oz tube of Jimmy Dean sage sausage (plain sausage works as well)
1 egg
1/4 cup ketchup
1 tsp mustard
2 Tbsp dried onion
1 Tbsp parsley
1/2 cup oatmeal
1 tsp Worchestershire
Salt and pepper to taste.
1 16oz tube of Jimmy Dean sage sausage (plain sausage works as well)
1 egg
1/4 cup ketchup
1 tsp mustard
2 Tbsp dried onion
1 Tbsp parsley
1/2 cup oatmeal
1 tsp Worchestershire
Salt and pepper to taste.
Mix all ingredients and bake it for 1 1/2 hour in 350 degree oven.
Source: J07Moms!
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