Sunday, January 18, 2009Monkey Munch

9 cups Chex® cereal (any variety)
1 cup semisweet chocolate chips
1/2 cup peanut butter
1 tsp vanilla essence

Into large bowl, measure cereal; set aside.
In 1-quart saucepan, heat chocolate chips, peanut butter and butter over low heat, stirring frequently, until melted.
Remove from heat; stir in vanilla.
Pour mixture over cereal, stirring until evenly coated.
Pour into 2-gallon resealable food-storage plastic bag.
Add powdered sugar.
Seal bag; shake until well coated.
Spread on waxed paper to cool.
Store in airtight container in refrigerator.

Source: Jon & Kate Plus 8

4 Responses to “Monkey Munch”

Comment from Adam and Megan’s Mom
Time January 19, 2009 at 12:31 am

I wonder if I can get Chex here? yummy

Comment from Sarah
Time January 19, 2009 at 9:53 am

I actually made it with popcorn yesterday and it was yummy! Not as crunchy as it should have been, but still good and Adam loved it!

Comment from Angie
Time March 25, 2009 at 9:06 am

Is Vanilla Essence the same as Extract?

Nice to see you again!!

Comment from Sarah
Time March 25, 2009 at 9:09 am

Yes they are the same thing.

*wave* Hi! Ltns!